Vegetable Cutting Machine
Engineered for speed and precision, this Vegetable Cutting Machine is ideal for slicing, dicing, shredding, and chopping a variety of vegetables in bulk quantities.
Product Details:
| Specification | Details |
|---|---|
| Application | Commercial Vegetable Cutting |
| Material | Stainless Steel (SS304) |
| Power Source | Electric |
| Suitable For | Hotels, Restaurants, Canteens, Caterers |
| Power Consumption | 1 HP / 230 V |
| Capacity | 100–200 Kg per hour (depending on cut size) |
| Operation Type | Interchangeable blades, continuous feed |
| Cutting Options | Slicing, Dicing, Shredding, Chopping |
Built with a durable SS304 stainless steel body for hygiene and long service life, it features interchangeable cutting blades to suit different preparation needs. The powerful 1 HP copper-wound motor ensures consistent output without overheating, making it perfect for hotels, restaurants, catering services, and industrial kitchens. Its user-friendly design allows easy cleaning and quick blade changes, reducing downtime during busy hours.




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